S2ra7shariomiCat S2ra7shariomiCat
  • 03-03-2017
  • Health
contestada

Why must ground beef cooked to 155 degrees?

Respuesta :

Chantalherrera
Chantalherrera Chantalherrera
  • 03-03-2017
Because you can get sick
Answer Link
averycarreno averycarreno
  • 08-03-2017
Because if you do not cook any meats properly, then you can get many different illnesses from the bacteria on or in the meat.
Answer Link

Otras preguntas

What are the advantages and disadvantages of globalization
how do you balance __H2SO4 + __B(OH)3 --> __B2(SO4)3 + __H2O
What are the advantages and disadvantages of globalization
how do you balance __H2SO4 + __B(OH)3 --> __B2(SO4)3 + __H2O
Hey guys, I need 5 sentences!¿Prefieres viajar en coche, en tren, en barco o en avión? ¿Por qué?
how do you balance __H2SO4 + __B(OH)3 --> __B2(SO4)3 + __H2O
What are the advantages and disadvantages of globalization
What are the advantages and disadvantages of globalization
how do you balance __H2SO4 + __B(OH)3 --> __B2(SO4)3 + __H2O
how do you balance __H2SO4 + __B(OH)3 --> __B2(SO4)3 + __H2O